Papaya seed

The papaya is an imposing tree native to South America well known for its fruits. It is also called papaya or island fig and is now found in tropical regions. More unknown, its seeds and leaves have many benefits.

Papaya is particularly rich in essential fatty acids, papain and chymopapain enzymes, flavonoids, carotenoids, alkaloids, glucosinolates, pectin, vitamins A and C, amino acids, calcium, potassium ... Its composition makes it an asset in many cases.

Usage tips :

Eat 3 to 12 seeds per day. Chewable, plain, or crushed in sauces, salads ...

Contraindications:

. Contraindicated in pregnant and breastfeeding women.

. Not recommended for people allergic to latex and certain fruits such as kiwi and avocado.

. People under medical treatment of anticoagulants or anti-platelets should seek advice from their doctor before any consumption.

Precautions for use:

. Do not exceed the recommended daily dose.

. This product is a food supplement which should not replace a varied and balanced diet.

. Keep out of the reach of young children and animals.

. Store away from light, heat and humidity.

. As with any nutritional supplement, consult a healthcare practitioner before consuming if you have any health concerns.